Biscotti Almond Orange Cookie Recipe

Ingredients:
4 eggs, large
1 cup vegetable oil
3 tsp. baking powder
1 cup. sliced almonds
3 tsp. orange oil
1-1/2 cups sugar
4 cups all-purpose flour
1 egg yolk
1 tsp. water


Baking your cookies
Preheat your oven to 350 °.

In mixing bowl combine eggs, orange oil, vegetable oil,
baking powder and sugar.
One cup at a time add almonds and flour.
Form dough into 4 logs on 2 greased, floured baking sheets
Approx. 1/2 inch thick, 4 inches wide and 10 inches long. Place logs about 1 1/2 inches apart.

Combine water and egg yolk to make glaze.
Brush on top of dough logs.
Bake 30 minutes or until golden brown.
Allow to cool on racks for 10 minutes.

Slice about 1/2-inch thick.
Lower oven temperature to 200 degrees.
Lay slices flat and return to oven for 15 minutes.
Let cool on rack.

Makes about 40 cookies.